Air Fryer Chicken Parmesan
Use your air fryer to make this quick and easy chicken Parmesan recipe resulting in crispy golden brown chicken with lots of cheesiness and sauce. Perfect for busy weeknights when you don't want to fuss with deep-frying.
Directions
Recipe Ingredients
- 2 (8-ounce) boneless skinless chicken breasts, patted dry
- 3/4 teaspoon kosher salt, divided
- 1/2 teaspoon freshly ground black pepper, divided
- 1/3 cup all purpose flour
- 2 large eggs, lightly beaten
- 1 1/2 cups seasoned panko (Japanese-style breadcrumbs)
- 1/4 cup freshly grated Parmesan cheese, plus more for garnish
- 2 tablespoons olive oil
- 1/4 teaspoon crushed red pepper
- 1/4 teaspoon garlic powder
- 1 cup jarred marinara sauce, plus more for serving
- 1 cup shredded low-moisture, part-skim mozzarella cheese
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