Arroz Rojo Mexican Red Rice
This Mexican red rice is easy to make and authentic in taste! Use a different chile if you want milder or hotter rice.
Directions
Recipe Ingredients
- 2 Roma (plum tomatoes), cored
- 2 tablespoons vegetable oil
- 1 cup minced onion
- 2 cloves garlic, minced
- 1 cup uncooked long-grain white rice
- 1 ¾ cups low-sodium chicken broth
- ¼ cup canned tomato sauce
- 1 jalapeno pepper, chopped
- 2 sprigs fresh cilantro
- salt to taste
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