
Baked Pancake with Peaches
Peaches for breakfast? This recipe is a delicious way to add fruit to your breakfast! It serves four people, but if you have big eaters, don't be surprised if it only serves two. Fortunately, you can put this together fast. Serve with vanilla yogurt.
Directions
Recipe Ingredients
- 1 tablespoon butter
- 2 large peaches, peeled and cut into 1/4-inch slices
- 1 tablespoon brown sugar
- 1 teaspoon ground cinnamon
- ½ cup milk
- ½ cup all-purpose flour
- 3 eggs
- 1 drop vanilla extract
- 1 pinch salt
- 1 pinch ground nutmeg