
Barbecue Bacon Cheeseburger Meatballs
Who needs a bun? These barbecue bacon cheeseburger meatballs simmer away in the slow cooker while you get the rest of your party prepped, then team up with pickles for a pretty presentation.
Directions
Recipe Ingredients
- 1 lb lean (at least 85%) ground beef
- 2 slices bacon, chopped
- 1/2 cup Progresso™ plain panko crispy bread crumbs
- 1/2 cup finely chopped onion
- 1/4 cup milk
- 1 egg, slightly beaten
- 1 tablespoon honey
- 1 tablespoon Montreal steak grill seasoning
- 1 teaspoon salt
- 24 (1/2-inch) cubes sharp Cheddar cheese (3 oz)
- 1 bottle (18 oz) barbecue sauce
- 24 dill pickle slices