BLT Salad Shooters
These little salad bites are easy to eat and look great when arranged on a platter. Make them vegetarian by leaving out the bacon.
Directions
Recipe Ingredients
- 3 heads of endive or 16 small romaine lettuce leaves
- 4 oz chive and onion cream cheese, softened
- 1 cup grape tomatoes, halved
- 1 tablespoon olive oil
- 1 teaspoon white vinegar
- 1/4 teaspoon salt
- 1/8 teaspoon pepper
- 1 tablespoon sliced fresh basil leaves
- 2 slices thick-cut bacon, crisply cooked and crumbled (about 1/4 cup)
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