Carolina Style Barbeque Sauce
This Carolina-style barbeque sauce features fresh apple, but otherwise it's a fairly straightforward, totally in-your-face-with-tang-and-heat recipe. It is fantastic on pulled pork and molasses-brined pork chops.
Directions
Recipe Ingredients
- ½ teaspoon vegetable oil
- 1 apple, peeled, cored and chopped
- 2 tablespoons brown sugar
- 1 cup apple cider vinegar
- 2 tablespoons yellow mustard
- 1 tablespoon red pepper flakes, or to taste
- 1 tablespoon ground black pepper, or to taste
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