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Chicken BLT Wraps with Aioli

Make a no-fuss version of a French garlic spread to add punch to a roll-up with chicken and classic BLT ingredients.

Recipe Ingredients

  • Aioli
  • 1/3 cup mayonnaise or salad dressing
  • 1 large clove garlic, finely chopped
  • 1 tablespoon fresh lemon juice
  • Wraps
  • 4 flour tortillas (10 inch)
  • 8 leaves green leaf lettuce
  • 1 package (9 oz) thinly sliced oven-roasted chicken breast
  • 2 medium tomatoes, chopped
  • 1/4 cup bacon flavor bits or chips