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8877 N 107th Ave, Suite 309, Peoria, Arizona

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info@tandjasiacuisine.com

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Chicken Cordon Bleu Casserole

We’ve taken a classic dish and turned it into a simple no-fuss casserole. This dish takes only 10 minutes to pull together then just pop it in the oven. It’s loaded with creamy goodness from our Cream of Chicken soup, Swiss cheese, ham and a hint of white wine. Panko breadcrumbs give extra crunch to the crisp topping.

Directions

Recipe Ingredients

  • 3 cups cubed cooked chicken
  • 4 ounces sliced deli ham, chopped
  • 3 cups broccoli florets
  • 1 cup shredded Swiss cheese
  • 1 can (10.5 ounces) Condensed Cream of Chicken Soup
  • 1/4 cup dry white wine
  • 2 tablespoons butter, melted
  • 1 cup plain panko (Japanese-style bread crumbs)
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