
Chinese Cocktail Buns
These cocktail buns are like the ones you get at Chinese bakeries. They are filled with a creamy coconut filling. Yum!
Directions
Recipe Ingredients
- 1 cup milk
- ⅓ cup white sugar
- ¼ cup unsalted butter, softened
- 2 ½ cups all-purpose flour
- 1 tablespoon active dry yeast
- 1 egg, beaten (Optional)
- 1 cup all-purpose flour, or more if needed
- ½ cup white sugar
- ¼ cup unsalted butter, softened
- 1 cup finely grated fresh coconut
- ½ cup nonfat dry milk powder
- ½ cup all-purpose flour
- 1 egg (Optional)
- 1 tablespoon sesame seeds, for garnish (Optional)