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Chinese Spareribs

These Chinese spareribs are tender, juicy, and delicious. I created this recipe after nothing caught my eye while searching for a good sparerib recipe. I cook the spareribs in a broiler tray in the oven, but they should be fine to cook on a grill.

Directions

Recipe Ingredients

  • 3 tablespoons hoisin sauce
  • 1 tablespoon ketchup
  • 1 tablespoon honey
  • 1 tablespoon soy sauce
  • 1 tablespoon sake (or Chinese rice wine)
  • 1 teaspoon rice vinegar
  • 1 teaspoon lemon juice
  • 1 teaspoon grated fresh ginger
  • ½ teaspoon grated fresh garlic
  • ¼ teaspoon Chinese five-spice powder
  • 1 pound pork spareribs
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