• Where taste and love collide - Deliciousness guaranteed !
  • Login

Address

8877 N 107th Ave, Suite 309, Peoria, Arizona

Email Address

info@tandjasiacuisine.com

img

Clementine, Date and Stilton Salad

This wintry salad features the fresh citrus flavor of clementines, sweet dates and Stilton, a tangy bleu cheese.

Directions

Recipe Ingredients

  • 6 clementines
  • 2 tablespoons white balsamic vinegar
  • 2 teaspoons honey
  • 1/4 cup canola oil
  • 1/4 teaspoon salt
  • 1/4 teaspoon freshly ground pepper
  • 8 cups mixed spring greens
  • 3/4 cup chopped dried Medjool dates
  • 3/4 cup crumbled Stilton cheese (3 oz)
  • 1/2 cup coarsely chopped candied walnuts
Related Recipes
img

Curry Chicken with Udon Noodles

No need to call for takeout when you can make this easy chicken curry dish with colorful fresh peppers, mushrooms and broccoli in about 40 minutes. Udon noodles, which are thick, chewy, satisfying Japanese noodles, are the star of this dish. They cook up quickly and their neutral flavor means they are just right for soaking up the flavorful curry sauce made with our cream of mushroom soup, coconut milk, curry paste and lime.

Read More
img

Butternut Squash Stuffing

Haven't tried butternut squash yet? You're in for a treat! Its mild, nutty flavor is a delightful blend of pumpkin and sweet potato. Take advantage of the precut butternut squash when it’s available in the refrigerated case in the produce section of your grocery store or you can cut your own. Either way, it cooks up tender and sweet, bringing that cozy, seasonal goodness in a simple side dish.

Read More
img

Japanese Ginger Pork

This recipe uses thinly sliced pork for a quick Japanese-style sauté. It is excellent with rice and steamed veggies on the side. You can also double the recipe and use whole pork chops or chicken breasts for grilling.

Read More
img

Tuscan Chicken Casserole

This Tuscan chicken casserole, boneless chicken breasts in a creamy cheese and sun-dried tomato sauce with spinach and mushrooms, requires little enough hands-on time to make for weeknight dinner.

Read More
img

Slow-Cooker Pulled Pork Stew with Corn

Family and friends will love this simple, tasty twist on a traditional Mexican dish—Red pozole, a hearty pork and hominy corn soup. For this ultra-easy take on the dish, we’ve turned the traditional soup into a flavorful Slow-Cooker Pulled Pork Stew with Corn. Slow-cooking the pork shoulder makes it melt-in-your-mouth tender while it takes on delicious Mexican-spice flavors—and fresh toppings take this easy Mexican pork stew to the next level.

Read More