Creamy Bacon Mac & Cheese
Welcome to your new favorite comfort staple - our Creamy Bacon Mac & Cheese. This recipe takes coziness to the next level, thanks to Cream of Bacon Soup, which gives the dish an irresistible smoky richness. Picture the buttery crunch of bread crumbs giving way to tender pasta covered in creamy, cheesy, bacon-infused goodness. Best of all, it's on the table in just 35 minutes, meaning you don't have to wait for a special occasion to give your dinner that special touch.
Directions
Recipe Ingredients
- 1/4 cup Italian-style dry bread crumbs
- 2 tablespoons unsalted butter, melted
- 1 can (10 1/2 ounces) Campbell's® Condensed Cream of Bacon Soup
- 3/4 cup milk
- 1 cup shredded reduced fat sharp Cheddar cheese
- 2 tablespoons chopped chives
- 3 cups cooked elbow macaroni or cavatappi (from about 6 ounces/1 1/2 cups dry)
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