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Creamy Garlic & Bacon Parmesan Chicken with Spinach

This Creamy Garlic & Bacon Parmesan Chicken has it all—bacon, a decadent creamy sauce and even a serving of vegetables. Better yet, it cooks all in one skillet, and can be layered over your carb of choice to make it meal.

Recipe Ingredients

  • 8 ounces uncooked penne pasta (about 2 1/2 cups)
  • 1 1/4 pounds thin-sliced skinless boneless chicken breast
  • 1 tablespoon olive oil
  • 2 slices bacon (about 2 ounces), chopped
  • 16 ounces baby spinach
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon onion powder
  • 1 can (10.5 ounces) Condensed Cream of Chicken Soup
  • 1 cup Swanson® Unsalted Chicken Broth or Swanson® Unsalted Chicken Stock
  • 1/4 cup grated Parmesan cheese
  • 2 tablespoons lemon juice