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Creamy Tuscan Garlic Butter Chicken

Creamy Tuscan Garlic Butter Chicken. That sounds amazing, doesn't it? You can make it, on the stovetop, in the oven, slow cooker or multi-cooker. All you need is some chicken, cherry tomatoes, a few handfuls of fresh spinach and a pouch of creamy garlic butter sauce. Need a quick skillet dish? Try the stovetop version.

Directions

Recipe Ingredients

  • 1 1/3 cups uncooked orzo pasta or 1 cup uncooked long-grain white rice
  • 1 tablespoon olive oil
  • 1 1/4 pounds boneless, skinless chicken breast or thighs
  • 1 pouch (12 ounces) Campbell's® Creamy Garlic Butter Cooking Sauce
  • 1 cup halved cherry tomatoes
  • 2 ounces baby spinach (about 2 cups)
  • 2 tablespoons grated Parmesan cheese
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