
Easy and Delicious Homemade Ricotta Cheese
A lovely creamy cheese which is very easy to make! Even my sister who refused to eat the cheese at first ended up loving it! This is a fail-safe recipe in our household, I have made it time and time again. To cheese or not to cheese...that is never the question!
Directions
Recipe Ingredients
- 8 ½ cups whole milk
- ⅓ cup lemon juice
- 1 teaspoon salt (Optional)