Grilled Bang Bang Chicken Salad
This grilled bang bang chicken salad is a vegetable salad composed on top of spinach leaves, and tossed with a sweet-spicy bang bang sauce dressing. Surrounded by spicy grilled chicken, then garnished with green onions and sliced almonds, it is a delicious, crunchy, summer dinner.
Directions
Recipe Ingredients
- 3/4 cup buttermilk
- 2 tablespoons Sriracha
- 1 pinch salt
- 1 1/2 pounds skinless, boneless chicken breast, cut into 1 1/2-inch pieces
- 2 tablespoons vegetable oil
- 2 1/2 tablespoons sweet Thai chili sauce
- 2 tablespoons Sriracha
- 1 tablespoon soy sauce
- 1/2 cup mayonnaise
- 1/4 teaspoon onion powder
- 1/4 teaspoon garlic powder
- 1 teaspoon sesame oil
- 1 (9 ounce) package broccoli slaw
- 1/2 cup matchstick-cut carrots
- 1/2 cup roughly chopped snow peas
- 2 cups baby spinach
- 2 tablespoons sliced almonds
- 1 green onion, thinly sliced
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