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8877 N 107th Ave, Suite 309, Peoria, Arizona

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info@tandjasiacuisine.com

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Ham Quiche

Quiche with a twist: The cheese and egg filling sits in a cornmeal crust, and the quiches are baked in a microwave oven.

Directions

Recipe Ingredients

  • 1/3 cup Gold Medal™ all-purpose flour
  • 1 tablespoon plus 1 teaspoon cornmeal
  • 1/8 teaspoon salt
  • 1 tablespoon plus 2 teaspoons shortening
  • 5 to 6 teaspoons water
  • 1/3 cup shredded mozzarella cheese
  • 1 medium green onion, finely chopped (1 tablespoon)
  • 2 eggs
  • 1/3 cup milk
  • 1/4 teaspoon salt
  • 6 drops red pepper sauce
  • 2 tablespoons finely chopped cooked ham
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