Healthy Sriracha-Lime Rice Noodle Salad Bowl with Beef
This filling healthy salad bowl is fast and fun to make, with fresh flavors your whole family will enjoy.
Directions
Recipe Ingredients
- 1/4 cup lime juice
- 1 tablespoon sugar
- 2 tablespoons gluten-free reduced-sodium soy sauce
- 1 tablespoon Sriracha sauce
- 1 tablespoon sesame oil
- Salad
- 2 cups shredded carrots
- 1 cup thinly sliced red onion
- 1 cup cucumber matchsticks
- 1 package (7 oz) rice stick noodles
- 1 container (5 oz) spring salad mix
- Beef
- 8 oz flank steak, cut from center of 1 flank steak
- 1 teaspoon vegetable oil
- 1 teaspoon gluten-free Chinese five-spice powder
Related Recipes
