Make Ahead Sausage Potato Egg Bake
Serve up a well-rounded breakfast—potatoes, cheesy eggs and sausage—all in one pan. Since this egg bake needs at least 8 hours of refrigeration, make your morning a breeze by assembling it the night before.
Directions
Recipe Ingredients
- 1 lb smoked spicy sausage (andouille, chorizo or kielbasa), cut into 3/8-inch slices
- 1 large onion, chopped (3/4 cup)
- 1 medium red bell pepper, chopped (1 cup)
- 1 medium green bell pepper, chopped (1 cup)
- 3 cloves garlic, finely chopped
- 1 bag (20 oz) refrigerated home-style potato slices
- 1/2 teaspoon salt
- 1/2 teaspoon pepper
- 3 cups shredded sharp Cheddar cheese (12 oz)
- 12 eggs
- 3/4 cup milk
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