Matcha Green Tea Pancake
A delicious pancake infused with matcha green tea flavor to give your breakfast a colorful Japanese flair! These pancakes are a vibrant color, so flipping them earlier will prevent them from browning as much and will maintain the bright green exterior. Serve with powdered sugar or whipped cream.
Directions
Recipe Ingredients
- 1 teaspoon green tea powder (matcha)
- 1 cup boiling water
- ½ cup milk
- 2 tablespoons melted butter
- 1 teaspoon vanilla extract
- 1 egg
- 1 cup all-purpose flour
- 2 tablespoons white sugar
- ½ teaspoon salt
- ¼ teaspoon baking soda
- 1 teaspoon butter, or as needed
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