
Mexican Tomato Rice
Easy to prepare with canned tomatoes and spices.
Directions
Recipe Ingredients
- 1 ½ teaspoons vegetable oil
- ½ small small onion, diced
- ⅔ cup uncooked long-grain rice
- ½ teaspoon ground cumin
- ½ teaspoon chili powder
- 3 ounces canned diced tomatoes
- 1 teaspoon salt
- 1 ½ cups water