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Omuraisu Japanese Rice Omelet

Omuraisu is similar in flavor and style to hash browns and eggs. This delicious Japanese rice omelet recipe works wonderfully as a breakfast, lunch, or dinner, especially for those not ready for the typical raw fish or white rice.

Directions

Recipe Ingredients

  • 1 cup cooked white or brown rice
  • 2 thin slices cooked ham, cubed
  • 3 tablespoons ketchup, divided
  • 1 slice processed cheese food (such as Velveeta) (Optional)
  • 2 eggs
  • salt and ground black pepper to taste
  • ¼ teaspoon chopped fresh parsley
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