Party Sandwich Loaf
This sandwich loaf will be the talk of the party. Lots can be said about the delicious shrimp, olive and ham fillings!
Directions
Recipe Ingredients
- Shrimp Salad Spread
- 1/3 cup mayonnaise or salad dressing
- 1/4 cup finely chopped celery
- 2 tablespoons lemon juice
- 1/4 teaspoon salt
- 1/8 teaspoon pepper
- 2 hard-cooked eggs, finely chopped
- 2 cans (4 oz each) tiny shrimp, rinsed, drained, chopped
- Olive-Nut Spread
- 2 packages (3 oz each) cream cheese, softened
- 1 cup finely chopped walnuts (4 oz)
- 1/2 cup finely chopped pimiento-stuffed olives
- Deviled Ham Spread
- 1/2 cup sour cream
- 1/4 cup sweet pickle relish, drained
- 2 tablespoons grated onions
- 1/8 teaspoon red pepper sauce
- 2 cans (4 1/4 oz each) deviled ham
- Loaf
- 2 loaves (1 1/2 lb each) unsliced sandwich bread
- 1/2 cup butter or margarine, softened
- 4 packages (8 oz each) cream cheese, softened
- 1 cup half-and-half
- Few drops food color, if desired
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