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8877 N 107th Ave, Suite 309, Peoria, Arizona

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info@tandjasiacuisine.com

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Russet Potato Salad

A twist on traditional potato salad with mustard flavor and plenty of celery for crunch.

Recipe Ingredients

  • 3 lb fresh russet potatoes, cut into fourths (about 4 large)
  • 1 cup mayonnaise
  • 2 tablespoons Dijon mustard
  • 2 tablespoons coarse-grained mustard
  • 1/2 cup chopped fresh dill weed
  • 1/2 teaspoon salt
  • 1/2 teaspoon pepper
  • 1/2 cup chopped celery
  • 1/2 cup finely chopped red onion