Sausage & Pepper Mac & Cheese
Discover the ultimate comfort dish that unites two classic combos: One-Pan Sausage & Pepper Mac & Cheese. This easy skillet wonder brings together zesty sausages, tender bell peppers, and creamy, cheesy pasta, and it's ready in just 30 minutes since the penne cooks right in the pan. Perfect for bustling weeknights, this hearty meal promises to be an instant hit for both kids and adults.
Directions
Recipe Ingredients
- 1 pound mild or hot Italian pork sausage or Italian-style turkey sausage, casings removed
- 3 cups Swanson® Unsalted Chicken Broth or Swanson® Natural Goodness® Chicken Broth
- 1 can (10 1/2 ounces) Condensed Cheddar Cheese Soup
- 3 cloves garlic, minced
- 1 teaspoon onion powder
- 8 ounces uncooked penne pasta (about 2 2/3 cups)
- 16 ounces frozen pepper and onion blend or 2 cups diced fresh peppers and onions
- 1 cup shredded Cheddar cheese
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