Shrimp Scampi

Do you really want to make a classic sauce like scampi from scratch on a weekday? We don't. Why would we when we have a garlicky, buttery cooking sauce all ready to add to our shrimp and linguine? Especially when the sauce works with however we want to cook that day, whether it be stovetop, oven, slow cooker or multi-cooker. It's so easy to elevate your weeknight dinners with this restaurant-style dish made simple. You can even try the multi-cooker version to make it all in one pot!