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8877 N 107th Ave, Suite 309, Peoria, Arizona

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info@tandjasiacuisine.com

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Skillet Chicken Cordon Bleu

Imagine sitting down to a dinner that’s both luxuriously rich and delightfully simple. Our Skillet Chicken Cordon Bleu brings a touch of gourmet dining to your weeknight routine. With just one skillet, a handful of ingredients, and Condensed Cream of Chicken Soup as a convenient shortcut for rich, flavorful white wine sauce, a classic dish is beautifully transformed into an easy everyday meal that's ready in just 40 minutes!

Directions

Recipe Ingredients

  • tablespoon butter
  • 1 1/4 pounds, skinless, boneless chicken breast halves (4 small breast halves)
  • 1 can (10.5 ounces) Condensed Cream of Chicken Soup or 98% Fat Free Cream of Chicken Soup
  • 1/4 cup chardonnay wine or other dry white wine
  • 4 slices deli ham
  • 4 slices Swiss cheese
  • 6 ounces (1/2 of a 12-ounce package) medium egg noodles, cooked and drained
  • 2 tablespoons lemon juice
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