Slow-Cooker Bacon Chili
Bacon makes everything better. This easy chili combines beef, bacon and beans for a hearty slow-cooker dinner that’s sure to fill you up!
Directions
Recipe Ingredients
- 1 lb bacon, chopped
- 1 lb lean (at least 80%) ground beef
- 1 medium red bell pepper, chopped (1 cup)
- 1 cup chopped onions
- 2 cloves garlic, finely chopped
- 1 can (28 oz) Muir Glen™ organic fire roasted crushed tomatoes, undrained
- 1 can (19 oz) Progresso™ red kidney beans, drained, rinsed
- 1 can (4 oz) Old El Paso™ Chopped Green Chiles
- 1 cup Cascadian Farm™ frozen organic sweet corn
- 1/2 teaspoon salt
- 2 tablespoons chili powder
- Toppings, as desired
- Sour cream
- Shredded Cheddar cheese
- Chopped onion
- Chopped fresh cilantro leaves
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