Slow-Cooker Cranberry Chipotle Meatballs
These sweet-and-spicy meatballs are extra-easy to make thanks to a little help from the slow cooker. Perfect for your next holiday party.
Directions
Recipe Ingredients
- 2 teaspoons oil
- 1 cup finely diced onion
- 1 clove garlic, finely chopped
- 1 cup Progresso™ plain bread crumbs
- 1/4 cup milk
- 1 lb ground beef
- 1 egg
- 1/2 teaspoon salt
- 1/4 teaspoon pepper
- 1/8 teaspoon ground allspice
- 1 can (14 oz) whole-berry cranberry sauce
- 3 diced chipotle chiles in adobo sauce, plus 1 tablespoon adobo sauce from can
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