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8877 N 107th Ave, Suite 309, Peoria, Arizona

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info@tandjasiacuisine.com

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Slow-Cooker Prime Rib Roast

Prime rib in a slow cooker? You got it! Try this hearty and flavorful bone-in roast that only takes 30 minutes of prep time. The prime rib slow-cooker technique lets you save space in the oven while you whip up our Creamy Horseradish Sauce for dipping. The combination is delicious, beautiful and easily achievable. Add this slow-cooker prime rib recipe to the table the next time you need a showstopping centerpiece.

Directions

Recipe Ingredients

  • 1/2 cup butter, softened
  • 2 tablespoons finely chopped garlic
  • 1 tablespoon finely chopped fresh thyme leaves
  • 4 teaspoons salt
  • 2 teaspoons pepper
  • 1 cup Progresso™ beef-flavored broth (from 32-oz carton)
  • 5 to 6 lb bone-in beef rib roast
  • 1 tablespoon vegetable oil
  • Creamy Horseradish Sauce
  • 1 cup sour cream
  • 2 tablespoons prepared horseradish
  • 1 tablespoon chopped fresh chives
  • 1 teaspoon Dijon mustard
  • 1/4 teaspoon pepper
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