
Smoked Whole Snapper
Who isn’t impressed with a smoked whole fish? This snapper is easy, too. Pull together a few ingredients and let the smoker do the rest of the work. Garnish with lime wedges to serve.
Directions
Recipe Ingredients
- 2 (1 pound) whole snapper, cleaned and scaled
- 3 limes, sliced
- 1 tablespoon olive oil
- 2 teaspoons Cajun seasoning (such as TDon's Cajun Goods®)
- 2 cloves garlic, chopped
- 1/4 cup chopped fresh parsley