
Spicy Taco Spaghetti
This Quick One Pot Spicy Taco Spaghetti recipe takes everything you love about tacos and spaghetti and combines them into a super-simple family favorite dinner that’s ready in 35 minutes. Condensed Spicy Tomato Soup is the ultimate time-saving ingredient that adds tons of flavor and just the right amount of heat. Serve topped with melty Cheddar cheese and pico de gallo or your favorite taco toppings for a simple, customizable dinner.
Directions
Recipe Ingredients
- 1 tablespoon olive oil
- 1 pound 90% extra lean ground beef
- 1 large onion, diced (about 1 1/4 cups)
- 2 teaspoons ground cumin
- 3 1/2 cups Swanson® Natural Goodness® Chicken Broth
- 1 can (10 1/2) Campbell's® Condensed Spicy Tomato Soup
- 8 ounces uncooked spaghetti
- 1/2 cup shredded yellow Cheddar cheese
- 1 cup pico de gallo