Split Pea Soup
This classic soup is what cozy tastes like. Hearty, protein-rich, inexpensive split peas simmer with just the right veggies and seasonings, to create a satisfying meal whenever you crave comfort. It is so easy; anyone can make it.
Directions
Recipe Ingredients
- 2 1/4 cups dried split peas, (1 pound), sorted and rinsed
- 8 cups water
- 1 large onion, chopped (1 cup)
- 2 medium celery stalks, finely chopped (1 cup)
- 1/4 teaspoon pepper
- 1 ham bone or 2 pounds shanks
- 3 medium carrots, cut into 1/4-inch slices (1 1/2 cups)
Related Recipes
