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Tuscan Shrimp and Orzo

This one pot Tuscan shrimp and orzo is hearty yet elegant, every bite bursting with Tuscan-inspired flavors. It’s comfort food with a sophisticated twist, perfect for a special dinner or a cozy night in.

Directions

Recipe Ingredients

  • 2 shallots, thinly sliced
  • 4 cloves garlic, minced
  • 3 tablespoons butter
  • 1 1/2 cups orzo pasta
  • 1 tablespoon tomato paste
  • 2 teaspoons Cantanzaro herbs
  • salt and freshly ground black pepper to taste
  • 4 cups vegetable broth, divided
  • 3 1/2 fluid ounces heavy whipping cream
  • 10 ounces plain Greek yogurt
  • 1/2 cup chopped sundried tomatoes
  • 1 pound shrimp, peeled and deveined
  • 3 cups fresh spinach
  • fresh basil, for garnish
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