Scalloped Potatoes
This scalloped potato recipe is a 5-star winner for its incredible versatility, ease of preparation, and delicious results. “First of all I am not a cook, and I don’t want to be, however, I fixed the scallop potatoes, and it was super easy and ever better…IT TASTED GREAT!” says TarakianWarrior.
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Easy Blueberry Muffins
There are few things we treasure more than a beloved blueberry muffin recipe that we can always rely on. This recipe whips up a homemade batch in 30 minutes using six ingredients you probably have in stock.
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Creamy Potato Salad
Our potato salad with egg is the perfect summertime side dish to whatever you throw on the grill. It’s creamy flavor pairs well with smoky-tasting grilled meat.
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Banana Cinnamon Muffins
Try these Banana-Cinnamon Muffins for a faster bake time than banana bread! For this fun twist on classic banana muffins, you'll be enjoying these treats in under an hour. Plus, they are perfect to take on-the-go.
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Blueberry Muffins
Homemade blueberry muffins burst with fresh flavor that store-bought can never duplicate—and it doesn’t take rocket science to make them great. Overmixing leads to peaked tops, tough interiors and dry muffins, so follow these simple steps and your muffins will be beautiful and delicious!
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Pumpkin Muffins
Why buy these fall favorites at your local coffeeshop? This recipe comes together easily—no electric mixer required—and you’ll end up with a full two dozen freshly baked warm-from-the-oven pumpkin muffins, ready to serve right away or freeze ahead for on-the-go breakfasts all week long.
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Slow-Cooker Cheesy Brown Casserole
When you’re cooking for a crowd, break out the slow cooker for an easy, delicious side dish. These slow-cooker cheesy hash browns is the dish of legends at potlucks everywhere. Don’t count on having any leftovers the next day, but if you do, warm them up in the microwave and serve them with scrambled eggs for a hearty next-day breakfast.
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Chocolate Chip Banana Muffins
Love banana bread? Whip up muffins with an extra bonus of chocolate chips.
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Homemade Make Ahead Mashed Potatoes
When something as delicious as mashed potatoes is involved, it’s no wonder there’s some jostling for credit about who invented the iconic dish. Some food historians say that 17th century England was the birthplace of our now-beloved mashed potatoes and gravy, while others credit a 1771 potato-making competition hosted by a Frenchman named Antoine Parmentier as the event that started the centuries-long craze. While we may never know the whole story, we can offer you plenty of information on the whole potato, from savory skin to meltingly soft insides, in this guide to making perfect mashed potatoes every time (hint: don’t forget the cream cheese). If you’d like to add some creative twists to this basic recipe
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Bran Muffins
These hearty muffins freeze perfectly for up to three months. Use resealable plastic freezer bags or freezer containers.
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Hamburger Gravy
15 minutes and two steps are all you need to prepare this flavorful beef gravy that adds instant zing to almost anything!
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Banana Blueberry Muffins
This one is for the Banana-Blueberry Muffin lovers. Ready in 30 minutes–these perfect-for-anytime muffins will not disappoint. When whipping up a batch of blueberry and banana muffins, don't overstir or overthink these simple muffins. Overstirring can cause little “mountain peaks” to form on your delightfully delicious Banana-Blueberry Muffins. Add these to your next at-home brunch menu for a surefire hit. Nothing beats muffins from scratch!
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Mixed Vegetable Bake
Simple seasonings are all you need to flavor colorful roasted vegetables.
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Cucumber Salad
Summer is officially declared started when this no fuss, slightly sweet, slightly tangy cucumber salad is placed on the table. It’s quick to make and refreshingly delicious next to just about anything you want to throw on the grill. From burgers to brats or grilled chicken to salmon, cucumber salad is a natural for easy, breezy casual dinners on hot nights.
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Potatoes Anna
Need a stunning side dish for your next family get-together? Try making Potatoes Anna, also called Pommes Anna, which is a tasty layered potato dish that’s guaranteed to steal the show at any gathering. In this updated version of a classic Potatoes Anna recipe, thinly sliced potatoes are layered with garlic-thyme butter and a sprinkle of Parmesan for an extra boost of flavor that can’t be beat.
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